Berwick Slow Food Management Committee

Berwick Slow Food group is run by a team of volunteers who make up the Management Committee, including x4 elected officers (Chair, Vice-Chair, Treasurer and Secretary) as well as up to eight other elected members who share various roles including a Slow Food UK Liaison member, our Events Coordinator, our Communications & Marketing Coordinator and the Berwick Food & Beer Festival Director/s.

Download the full description of Committee Roles & Responsibilities by clicking the button below:

The Management Committee:

  • organises the annual Food & Beer Festival
  • puts on a programme of social events at local food & drink venues, as well as organising visits to local producers
  • facilitates talks and educational workshops
  • advocates for good, clean and fair food for all in our local area
  • supports and promotes local & regional food producers

The current officers of the Management Commmittee are:

  • Chair - Laura McGinlay
  • Vice-Chair - Millie McRobbie
  • Treasurer - Vacant
  • Secretary - Alison Edwards & Jo Thomas

The current elected members are:

  • Slow Food Liaison - Laura McGinlay
  • Events Coordinator/s - Millie McRobbie
  • Communications/Marketing - Alison Edwards
  • Festival Director/s - Millie McRobbie & Ray McRobbie
  • Festival Volunteerā€™s Coordinator - Laura McGinlay
  • Festival Children's Activities Coordinator - Jo Thomas
  • Co-opted Members - Laura Scruton

Vacant roles include:

Treasurer & Berwick Food & Beer Festival Demo Kitchen Coordinator