Thanks to all of you who braved the weather to attend our Autumn Talk and Dinner ‘From Monks to Monarchs: Dining in the Middle Ages’. Special thanks must go to Sandra Gann who gave a great talk, whetting the appetite for the meal to come. Our diners enjoyed learning about our ancestors’ eating habits and…

Berwick Slow Food were delighted to sponsor the visit of Sumayya Usmani to the Berwick Literary Festival to talk about her book Andaza: a memoir of Food, Flavour and Finding Freedom in the Pakistani Kitchen. Sumayya chatted to Millie McRobbie about how her approach to cooking developed from watching (and cooking with) her female relatives,…